Job Description
Shop/Branch Operation Manager (Food) (50K-80K) (SDG-38325) <Job Responsibilities> Oversee shop/branch operation for over 15 branches in Bkk Planning on increasing sales volume in each branch Work closely with Assistant Shop Operation Manager and Shop Managers to analyse shops situation/performance and report to Japanese MD Develop business model/come up with an idea to improve the operation
Job Requirement
<Necessary Skill / Experience > Thai nationality , Male/Female, age 35 – 45 years old Bachelor's degree or above in Marketing/BA or related field 10 years of working experience in Restaurant Management or related field Own car and able to travel Bkk English: conversational high <Preferable Skill / Experience> Managerial level Languages skills English: Conversational Level Japanese: None Workplace Area: BTS Udomsuk, Bangkok Working Hour: 8:30-17:30(Mon-Fri) About the Benefits Salary: 50,000–80,000THB About the company Products: Japanese food products (import/export) Business Type: Food / Beverages