Job Description
Quality Assurance (15K-25K) (SDG-29334) <Job Responsibilities> Responsible, control and ensure that products are meet the qualification based on, such as GMP, HACCP, BRC standards Create and maintain the quality of the product and auditing Create the regulation and control the company's products Create action plan when NCR case exists Auditing, following and suggesting to each departments to ensure that everyone is following the regulation and policy Responsible for any issue that might occur and providing suggestion to staffs Data collection and analysis of the products such as allergen, preservative etc. Responsible for preparing necessary documents increase if there is any problem of the products and report back to the vendors Responsible for responding complaint from clients domestically and international Other tasks as assigned.
Job Requirement
<Necessary Skill / Experience > Thai nationality, Male/Female, age 24-30 years old Bachelor’s Degree in Food Science or Food Engineering Must have at least 1 year working experience in GMP and HACCP Able to communicate in English Able to work independently <Preferable Skill / Experience> None Languages skills English: Conversational Level Japanese: None Workplace Area Ladprao, Bangkok Working Hour: 8:30-17:30 (Mon-Fri) About the Benefits Salary: 15,000–25,000THB About the company Products: premium food ingredients and products for pastry mainly from European Countries Business Type: General Trading Company; Food / Beverages