Job Description
Factory General Manager (80K–100K) (SDG-94888) ผู้จัดการทั่วไปโรงงาน <Job Responsibilities> 1.Production management: -Oversee the entire production process, ensuring that it runs efficiently, safely, and meets established quality standards. 2.Budgeting and resource allocation: -Develop and manage budgets for the plant, including labor, materials, equipment, and maintenance. Allocate resources appropriately to optimize productivity and cost-effectiveness. 3.Personnel management: -Hire, train, and supervise plant employees, including production staff, maintenance workers, and other support staff. Evaluate employee performance, provide feedback, and implement disciplinary measures when necessary. 4.Quality control: -Implement and maintain quality control systems and processes to ensure that products meet or exceed customer and regulatory requirements. 5.Health and safety: -Ensure that the plant complies with all applicable health and safety regulations, and promote a safe working environment for all employees. 6.Process improvement: -Identify areas for improvement in production processes and implement changes to enhance efficiency, reduce costs, and improve product quality. 7.Equipment maintenance: -Oversee the maintenance and repair of plant equipment and machinery to minimize downtime and ensure optimal performance. 8.Inventory management: -Monitor inventory levels, coordinate with procurement and logistics teams to ensure the timely availability of raw materials and finished products. 9. Performance monitoring: -Track and analyze key performance indicators (KPIs) to evaluate the plant's performance and identify areas for improvement. 10. Compliance: -Ensure the plant complies with all relevant laws, regulations, and industry standards, including environmental regulations and reporting requirements. 11. Cross-functional collaboration: -Collaborate with other departments, such as sales, marketing, finance, and human resources, to align plant operations with overall company objectives and strategies. 12. Reporting: -Provide regular reports on plant performance, progress, and issues to senior management and other stakeholders. - Other tasks as assigned
Job Requirement
<Necessary Skill / Experience > - Thai nationality , Male, Female , age 35 - 50 years old - Bachelor's degree of food science or engineering field ・10 years experience in manufacturing processes in the management level ・Ability to manage and motivate teams to consistently deliver high performance <Preferable Skills / Experiences> ・Conversational high level of Japanese ・Experience in setting up the organization of the factory ・Experience in taking care of Chicken product Language Skill English level : Conversational Japanese level : None Workplace Area: Nong Khae District, Saraburi Working Hour: 8:00-17:00(Mon-Fri (Sat: Every other Saturday)) About the Benefits 80,000–100,000THB About the company Product & Service: Japanese Food Business Type: Food / Beverages;