Job Description
<Job Responsibilities> - Developing products for new textures - Making samples - Visiting customers with the completed samples - Supporting sales activities specialized - Managing factories in both Ho Chi Minh and Da Nang, quality control of dough and crumbs - Quality monitoring at both Ho Chi Minh and Da Nang factories. - Keeping in touch with the factory in Thailand (rare)
Job Requirement
<Necessary Skill / Experience > ・Gender: Any ・Age: 28-39 ・Education: College or higher with a food-related major ・Language: Not required (Interpreter helps) ・Experience: Work at least 3 years in the flour or frozen food or bread industry <Preferable Skill / Experience> ・Education: Bachelor's degree with a food-related major ・Language: Japanese or English Business level ・Experience: R&D experience in the flour, frozen food, or bakery industry ・Knowledge: - Additives used in bread - Scientific microorganisms