Job Description
- Lead, manage, and develop a team of maintenance technicians. -Perform necessary analysis, estimate and preparation for all maintenance work such as repair, modification, improvement and new installation. -Ensures that all machinery, equipment, are maintained in excellent working condition to support production process. -Manage spare parts inventory to ensure critical components are available. -Develop and manage the maintenance department budget. -Responsible to implementation GMP, ISO 22000, 45001, 14001 in Engineering area. -Make preventive maintenance systems -Other tasks as assigned - -
Job Requirement
・Bachelor's degree in Electrical/ Mechatronic from reputable university ・Min 3 years of experience as Assistant Manager in manufacture food industry ・Experienced in 3 phase electricity electrical wiring, PLC operational ・Understand inverter operational and basic parameter setting ・Conversational level of English