Japanese Speaking Sales - Food

<Job Responsibilities>
・Visit a client and Factory and check the food product quality
・Preparing for Sales tool and documents
・To understand import & export and arranging for Shipping schedule with client and Buyer
・Attend to some Japanese clients and go with dinner
・Going to business trip for abroad and internal (Da Nang, Nhatrang, Phan Thiet)
・Doing process for dry fish by hand
・Other tasks assigned by Line Manager

<Hiring Schedule>
- Expected 1st interview date : 4-5 days after CV screening
- How many round interview : At least 2 times
- Expect joining day : In 2 month, up to candidate condition

<Necessary Skill / Experience >
・Bachelor Degree
・Gender: Male
・Age: 23 - 25 years old
・Having working experience as a Sales, Sales Engineer or Merchandiser in any industry over 1 years
・Language: Japanese Business level (N2)
English Business level (To communicate with Singapore and Japanese Staff, Buyer)
・Willing to go to Business trip and visit corporate company
・Willing to go to dinner and drinking with client after dinner
・No hesitate to dry fish process do yourself
・Flexible and honest, obedient person

<Preferable Skill / Experience>
・Personality :Independence, curiosity, work in team
・Love seafood or having related Food major