Job Description
<Job Responsibilities> Sales duties(50%): • Handle existing clients and Develop new clients • Promote new products to the clients • Take orders from clients • Issue quotation and follow up on delivery schedule and payments Procurement duties(50%): • Gather orders from clients • Place orders to the suppliers at the Toyosu fish market in Japan
Job Requirement
<Necessary Skill / Experience > • Bachelor’s degree or above • Fluent in Japanese and English, Proficiency in Cantonese is an advantage • At least 2 years of experience in sales & procurement is preferred, ideally in the F&B industry • Knowledge of seafood preferred • Willing to work late at night(Work from home)